This quick and easy dip recipe uses ingredients that are found in the everyday pantry. It is sure to be a hit at your next party!
8 oz (1 block) cream cheese
16 oz (1 medium tub) sour cream
1/2 teaspoon salt
1/2 teaspoon pepper
1 cup shredded cheddar
1 tablespoon chili sauce
1 tablespoon Worcestershire sauce
Mix all ingredients together in an oven safe container
Bake for approximately 45 minutes in a 350* oven
Serve with bread cubes
Hollow out a loaf of French type bread and bake dip inside the bread
Save the bread that was hollowed out for dipping.